Experience the
Sourced from the finest tea estates, our CTC Blended Tea delivers a powerful and invigorating taste with a rich malty aroma. Damodar Worldwide curates this exceptional blend, ensuring consistent quality and authentic flavor in every cup. Perfect for those who enjoy a strong, full-bodied tea to start their day or enjoy anytime.
Discover the Tradition and Excellence Behind CTC Blended Tea
Origin: CTC (Crush, Tear, Curl) Blended Tea primarily originates from the Assam region of India, known globally for its high-quality black teas. The Assam region’s fertile plains, rich alluvial soil, and favorable climate create the ideal environment for producing premium CTC teas. Blending different estates’ teas allows for a consistent, vigorous flavor profile that appeals to tea lovers worldwide.
Historical Significance:The development of CTC tea technology revolutionized the Indian tea industry in the early 20th century. This method of mechanically processing tea leaves enabled large-scale production, making strong and affordable tea accessible globally. Assam, with its vast plantations, became a leader in CTC tea production, establishing a legacy of quality and mass availability.
Cultural Importance:Tea plays a vital role in Assamese culture and daily life. CTC Blended Tea, with its bold flavor, is favored for its strength and energy-boosting qualities. It is often enjoyed with milk and sugar and is a staple in homes, offices, and social gatherings. The tea’s popularity also reflects Assam’s rich heritage of hospitality and tradition.
Exceptional Quality Of
- Flavor Profile : CTC Blended Tea offers a bold, robust flavor with a strong, malty taste and a natural sweetness. It typically has a full-bodied profile with a smooth, lingering finish, making it ideal for hearty breakfast teas and everyday consumption.
- Aroma : The tea has an earthy, rich aroma with malty and brisk notes, often enhanced by the specific blend of teas used. Its invigorating scent appeals to those who prefer a strong, lively tea experience.
- Varietals : CTC (Crush, Tear, Curl) teas are produced by mechanically processing different Assam and other black tea leaves, often blended to create consistent flavor profiles. Variations depend on the specific blend and estate sources, contributing to unique taste experiences.
- Health Benefits : Rich in antioxidants like polyphenols and flavonoids, CTC Blended Tea can support cardiovascular health, improve digestion, and boost metabolism. Its strong, concentrated nature makes it suitable for multiple cups throughout the day.
- Brewing : To brew CTC Blended Tea, steep in hot water (around 95-100°C or 203-212°F) for 3-4 minutes. The strong infusion can be enjoyed plain or with milk and sweetener, with the strength adjustable by steeping time and tea quantity.
- Sustainability : Many CTC tea producers adopt sustainable practices such as organic farming, fair trade certification, and environmental conservation efforts to promote eco-friendly cultivation and support local communities.
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Damodar Worldwide
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